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** price and selection subject to change without notice

*= Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

** indicates spicy. Degree altered to your taste
 
Appetizers

Shanghai Spring Rolls (vegetable or beef)
green cabbage, carrot, celery

Japanese Seaweed Salad (Gluten-Free)
seaweed, sesame oil, agar, sesame seeds

Vietnamese Summer Rolls (Gluten-Free) (chicken or shrimp)
carrots, romaine lettuce, rice noodles, chilled rice flour wrappers

Spicy Tangy Wontons (Gluten-Free) (peanut or red-oil sauce)
pork filling, scallion flowers, black and white sesame seeds

Shrimp Toast
minced shrimp, minced water chestnuts, texas toast

Crab Cream Cheese Wontons / Crab Rangoons
cream cheese, kanikama (crab stick), blue crab claw meat, scallions

Chicken-Nappa Gyoza (steamed or pan-fried)
ground chicken, chopped nappa cabbage, ginger
(served with an Asian-style balsamic vinegar dipping sauce)

Crispy Chicken Wings (General Tso's sauce, Sesame sauce, or Honey sauce)
stir-fried fried chicken wings

Pork Potstickers (steamed or pan fried)
ground pork, nappa cabbagge

Soy-Glazed BBQ Spare Ribs
premium pork ribs, sweet-savory 'char-siu' BBQ sauce

Coconut Shrimp
tempura shrimp coated in sweet cocounut flakes, coconut milk sauce

Crispy Skin Shrimp Rolls
large gulf shrimp, cream cheese, thin pastry wrapper

Crescent Lettuce Petals (chicken, shrimp, or vegetable)
minced vegetables, pine nuts


Friends’ Combo (for two)
crispy shrimp rolls, crab rangoons, beef spring rolls, BBQ spare ribs

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PING by Charlie Chiang’s
4060 Campbell Ave. Arlington, VA 22206   |   Tel: (703) 671-4900
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